The secret behind Bulgari flooding its Instagram page with lip-smacking dishes finally comes to light. The Italian jewellery brand is celebrating the launch of Italian Michelin Star Chef Luca Fantin's book La Cucina di Luca Fantin by Bulgari, which was released early this week at the Bulgari hotel in London. The Japan-based Italian chef owns an eponymous restaurant, II Ristorante Luca Fantin, at the Bulgari Ginza Tower in Tokyo. His coffee table cookbook is a compilation of 32 of his original recipes like spaghetti monograno felicetti with sea urchin, venison with salsify roots, and wild mushroom flan with broth

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pThe secret behind Bulgari flooding its a href="https://www.instagram.com/p/BMOH90fF6ZI/"taken-by=bulgariofficialandamp;hl=en" target="_blank"Instagram page /awith lip-smacking dishes finally comes to light. The Italian jewellery brand is celebrating the launch of Italian Michelin Star Chef Luca Fantinandrsquo;s book La Cucina di Luca Fantin by Bulgari, which was released early this week at the Bulgari hotel in London. The Japan-based Italian chef owns an eponymous restaurant, II Ristorante Luca Fantin, at the Bulgari Ginza Tower in Tokyo. His coffee table cookbook is a compilation of 32 of his original recipes like spaghetti monograno felicetti with sea urchin, venison with salsify roots, and wild mushroom flan with broth/p pandnbsp;/p
pThe book, published by New York andndash; based Assouline Publishers, also has prefaces w...