Is it a club, an Italian restaurant or a sushi house" Actually, Sumosan Twiga on London?s Sloane Street is all three, and all the better for it
Top quality food with a fun vibe has taken off in the world?s cultural capitals over the past few years. For a showoff dining experience, you are no longer restricted Ito temples of gastronomy. Top-quality ingredients and cheffing can now combine to make the ultimate comfort food.
But there?s still a challenge. What if you want a vibe, but can?t work out whether to go for a perfect pasta with beef and herbs, or some top-quality sushi" Or what if your party has split opinions and nobody wants to compromise"
Launched in November 2016, Sumosan Twiga is the combination of the Japanese restaurant, Sumosan, and the brand Twiga What you do is secure a booking at Sumosan Twiga, on London?s Sloane Street. Past a couple of intimidating doormen – to ensure the maki rolls are not consumed by the wrong type of customer, presumably, to be greeted by a glamorous receptionist, you are then whisked up in an elevator and enter a world of DJs and a partying crowd all dressed in Cavalli and Etro.
Ponder the menu over a couple of Bellinis and you soon note, if you didn?t know already, that Sumosan Twiga is effectively a sushi restaurant and a high-end Italian wrapped into one place. Back in the day, that might have meant some compromise – a chef practiced in one cuisine trying to master the other, with limited success. But no...