The Top 5 Best Steakhouses in the US
Pursuitist presents the Top 5 Best Steakhouses in the US. Here are our favorite places to go for juicy, mouthwatering steaks cooked to perfection by amazing culinary teams: 1. Cut – Beverly Hills Wolfgang Puck is credited with redefining fine dining in America. Indeed, the award-winning Austrian-born chef and celebrated restaurateur has built a vast […]The post The Top 5 Best Steakhouses in the US appeared first on Pursuitist.
Pursuitist presents the Top 5 Best Steakhouses in the US. Here are our favorite places to go for juicy, mouthwatering steaks cooked to perfection by amazing culinary teams:1. Cut – Beverly Hills
Wolfgang Puck is credited with redefining fine dining in America. Indeed, the award-winning Austrian-born chef and celebrated restaurateur has built a vast restaurant empire with locations around the world, beginning with his flagship Spago, which opened in 1982 (famous for its haute cuisine pizzas), and later Chinois and Postrio Bar & Grill, among many others. His trademark dishes have revolutionized the culinary industry.In 2006, Puck opened Cut, a sleek, innovative and contemporary steakhouse complete with a lounge called “sidecar”, located in the Richard Meier-designed Beverly Wilshire Four Seasons‘ Hotel in the heart of Beverly Hills. After only one year in operation, the restaurant earned a coveted one star ranking from the Michelin Guide–no small accomplishment.2. Smith & Wollensky – New York Sinc...
Pursuitist presents the Top 5 Best Steakhouses in the US. Here are our favorite places to go for juicy, mouthwatering steaks cooked to perfection by amazing culinary teams:1. Cut – Beverly Hills
Wolfgang Puck is credited with redefining fine dining in America. Indeed, the award-winning Austrian-born chef and celebrated restaurateur has built a vast restaurant empire with locations around the world, beginning with his flagship Spago, which opened in 1982 (famous for its haute cuisine pizzas), and later Chinois and Postrio Bar & Grill, among many others. His trademark dishes have revolutionized the culinary industry.In 2006, Puck opened Cut, a sleek, innovative and contemporary steakhouse complete with a lounge called “sidecar”, located in the Richard Meier-designed Beverly Wilshire Four Seasons‘ Hotel in the heart of Beverly Hills. After only one year in operation, the restaurant earned a coveted one star ranking from the Michelin Guide–no small accomplishment.2. Smith & Wollensky – New York Sinc...
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