Courtesy Del Frisco?s Restaurant Group, Inc
If you?ve dined at any of the Del Frisco?s Double Eagle Steak Houses throughout the U.S., you?ve certainly reveled in the sophisticated chophouse chain?s take on prime steak and seafood. While there are expected synergies among all of the locations, Del Frisco?s Double Eagle Steak House Las Vegas breaks the ?if you?ve seen one, you?ve seen them all? brand mold. The ambiance and design of this particular location is completely unique from the other restaurants in the Del Frisco?s collection. Though Sin City diners can expect the same high-touch service, genuine hospitality and quality fare, the look and feel of Del Frisco?s Las Vegas cannot be experienced elsewhere.
It was with high hopes and expectations that I visited the Las Vegas location for dinner. In a town replete with world-class eateries, the bar is set extraordinarily high for any restaurant here, particularly a chain, to distinguish themselves. But, upon entering the lively dining room it was clear I was in a space that had a character all its own. The fare that followed suit?a parade of one impeccably prepared dish after the other?was equally impressive. So impressed was I by the experience, I endeavored to connect with Torryn Orriss, General Manager of Del Frisco’s Double Eagle Steak House Las Vegas, for an exclusive interview about what makes the Las Vegas location a standout among the surplus of fine dining establishments. Here?s what he had to say. MK: How wo...